Cinco de Mayo

by Mikey Shaffer

What does Cinco de Mayo celebrate?   The fifth of May is not Mexican Independence Day it celebrates the Battle of Puebla, in which the Mexican army defeated a French attack 163 years ago. The battle was not just an important military victory, it became a symbol of hope and perseverance for Mexico and brought, more than anything, pride to the nation.

            In Mexico Cinco de Mayo is celebrated in the state of Puebla, where the battle happened but it does not reach very far beyond. It has, however, become a huge holiday in the United States, where Americans celebrate Mexican culture with fiesta’s, pinata’s, lots of delicious Mexican foods and beverages.

            In America, there are two essential Mexican dips that are associated with Cinco de Mayo. These two medleys of culture and deliciousness have spread beyond just the holiday and have become staples of any gathering or celebration in America. It’s not a party, without salsa or guacamole.

            Tomato, onion, garlic, cilantro, and seasonings ingredients that constitute the delicious dip called salsa. Make the base of that recipe avocado, and you have guacamole. Add crisp tortillas and these dips will keep snack-munchers happy for the duration of any gathering, whether it be the fifth of May or your aunt’s birthday!

            Americans have lots of appreciation for the delicacies of Mexican culture that have bled into its own. While dips like salsa and guac are two small things America may take for granted, they are not their own. Without the rich, vibrant culture of our southern neighbor, we would be nowhere near where we are today, from dips, to tacos, burritos, enchiladas to music, to dancing, to dress, and so much more. Celebrate Cinco de Mayo with Mexican food, music, bright colors, and of course a pinata.

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