Gingerbread
Gingerbread for cookies or houses 10 tablespoons (2/3 cup) unsalted butter, softened 3/4 cup packed light or dark brown sugar 2/3 cup molasses 1 large egg, at room temperature 1 teaspoon pure vanilla extract 3 and 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon ground ginger 1 tablespoon ground cinnamon 1/2 teaspoon ground allspice 1/2 teaspoon ground cloves Instructions In a large bowl using …