Author name: Kitchen Ink Team

The Language of Baking—Words and Their Meanings for Kids

Discussing basic baking terms is easy when you have a task to do and the utensils are at hand. Here are some definitions. Batch. Amount to be made from one recipe. Batter. A mixture of dry and liquid ingredients, often including eggs, flour, and water. Batter has a much thinner consistency than dough. Beat. To

The Language of Baking—Words and Their Meanings for Kids Read More »

Whoopie Pies

Whoopie Pies Makes 17 Ingredients Cookies: 2 cups (283g) unbleached all-purpose flour 1/2 cup (45g) unsweetened cocoa powder 1 tsp baking soda 1/2 tsp salt 1 cup packed (200g) light brown sugar 1/2 cup (120ml) buttermilk 1/2 cup (120ml) vegetable oil 1 large egg 1 1/2 tsp vanilla extract 1/2 cup (120ml) hot water Filling: 8 Tbsp (113g) salted butter, at room temperature 6 Tbsp (85g) unsalted butter, at room temperature 2 1/4 cups (270g) powdered sugar 1 tsp vanilla extract 10 oz. marshmallow fluff Directions: Set oven

Whoopie Pies Read More »

Scroll to Top
Scroll to Top