Apple Crisp

Ingredients

10 cups apples (peeled, cored, and sliced) *

1 cup white sugar

1 tablespoon all-purpose flour

1 teaspoon ground cinnamon

½ cup water**

1 cup rolled oats

1 cup all-purpose flour

1 cup packed brown sugar

¼ teaspoon baking powder

¼ teaspoon baking soda

½ cup butter (melted)

 Directions

  1. Preheat oven to 350 degrees F
  2. Place the sliced apples in a 9×13-inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together. Sprinkle over apples. Pour water evenly over mixture.
  3. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Spread evenly over the apple mixture.
  4. Bake at 350 degrees F for 45 minutes.

 *Your best option is Granny Smiths because they stand up well to baking and have a nice tart flavor. Other great choices include Gala, Golden Delicious, and Honeycrisp.

** If you want a thicker mixture cut the water in half.

 

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